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6 specialized solutions

Maistomatai for different food categories

Maistomatai are specialized food vending machines adapted to different product categories: sushi, desserts, salads, sandwiches, frozen food and local farm products. Each solution is chosen by product, location, storage conditions, restocking process and business model.

This is not one universal machine for everything. Different food products have different needs: some require stable refrigeration, others visible display, others expiry control, FIFO rotation or specific cell sizes. We offer not only equipment, but solution selection for a real task.

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Which solution to choose?

If the product is fresh and sensitive — look at temperature, FIFO and expiry control. If frozen — stable sub-zero storage and less frequent restocking. If local produce — a direct sales model without intermediaries.

Fresh prepared food

Sushi, salads, sandwiches — temperature, rotation and expiry control matter most.

Desserts and baked goods

Display visibility, cell sizes for your products, impulse purchases.

Frozen products

Stable sub-zero temperature, longer shelf life, less frequent restocking.

Local and farm products

Direct sales without intermediaries — chilled or ambient version depending on product.

Not sure which solution fits your product or location?

Complete the calculator without public pricing — based on your inputs we will prepare an individual proposal.

1/Machine type
2/Product and location
3/Software features
4/Individual proposal